Crepes

Crepe Batter:

• 2 large eggs
• 3/4 cup milk
• 1/2 cup water
• 1 cup flour
• 3 tablespoons melted butter
• Butter, for coating the pan

Read more at: http://www.foodnetwork.com/recipes/alton-brown/crepes-recipe.html

Pizza Crepes:

• Pizza sauce (or tomato sauce)
• Pepperoni slices
• Mozarella cheese (grated or shredded)
• Baby spinach 

Turkey Pesto:

• Turkey slices
• Pesto sauce

Nutella Banana (or Strawberry):

• Nutella
• Banana or strawberry